A typical Chinese kitchen at the turn of the century.
posted by Lisa @ Wednesday, June 29, 2005
The Williams in Hong Kong
We're here in Hong Kong with Tom who's producing two shows for Hong Kong Disneyland. I get some time off at first, but I'll be working for marketing and "The Mouse" starting in August. We're here for the next few months, so check often for updates on our adventures from the other side of the planet.
Wednesday, June 29, 2005
Previous Posts
- Dragon Head from Bun Festival Parade.
- A tower of buns (note people in lower right for sc...
- Display of a "Bun Fesitival" parade.
- Don't mess with Maggie. She's got a cannon and sh...
- "Bob" was in a museum display showing how toy manu...
- Afternoon tea at the Penninsula Hotel
- The beautiful sunset from our apartment. It looke...
- A Conversation Regarding a Celestia Phenomena
- Soho & Sogo
- Tom on the phone with our cousin Dave.
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